This morning I got message from WordPress, informing my blog’s 2nd anniversary. Then I checked my archive, 62 posts, wow… it may not sound a lot to many of you but to me it is big number, how did I write that all? I do hope, whether sweet or sour, my posts bring you inspiration. Thank you my followers, the readers, and the visitors!
Since today is quite special, I want to celebrate with this easy yummy recipe, Cheese Stuffed Jalapeno, enjoy!
1. Clean and cut 5 big Jalapenos in half, seeded.
2. Mix the filling: 1/3C cream cheese, 1/4C Parmesan, 1/4C Cheddar, 1/4C white swiss cheese, 1 tbs green onion, dash of pepper.
3. Fill the Jalapenos with the filling, bake at 325F for about 20 minutes. Use the foil to line the pan, spray the bottom with olive oil first.
4. Add extra shredded parmesan and green onion on the top, serve.
5. Bon appétit!