Blueberry Puff Tart

Just another simple recipe using homemade puff pastry, this time using blueberry. Enjoy!

 

Blueberry puff tart 1

1. Mix 2 C Blueberry with 2Tbs lemon juice, 3 Tbs sugar, 3 Tbs corn starch, set aside.

blueberry puff tart 4

2. Cut the puff pastry sheet into smaller square, 6″x 6″ total 8 squares (if using ready frozen pastry, just divide each sheet into 4 squares ).

3. Spread 1Tbs cream cheese then scoop the blueberry into each square, fold the perimeter to hold the berries, brush with egg wash.

blue berry puff 6

 

bluebberry puff tart 5

4. Bake in 350F oven about 15-20 minutes or the pastry is golden brown. Drizzle with honey (optional).

blueberry puff tart

 

 

 

blueberry puff tart 3

 

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2 Comments on “Blueberry Puff Tart”

  1. Raymond says:

    Reblogged this on Encouraging Life and commented:
    Yummy!

  2. Xelca says:

    Looks delish! I wanna try this!


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